Concepedia

Cheickna Daou

CD

5

Publications

537

Citations

5

H-Index

2011

Active since

Affiliations

Jiangnan University(Current)

State Key Laboratory of Food Science and Technology

Cheickna Daou is an author at Jiangnan University specializing in food chemistry, nutrition, and dietary fiber.

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Publications per year

2011–2020

5

Publications

5

Oat Beta‐Glucan: Its Role in Health Promotion and Prevention of Diseases

Cheickna Daou, Hui Zhang · Comprehensive Reviews in Food Science and Food Safety · 2012 · 293 citations

, , +17

Functional and physiological properties of total, soluble, and insoluble dietary fibres derived from defatted rice bran

Cheickna Daou, Hui Zhang · Journal of Food Science and Technology · 2013 · 153 citations · Full text

, , +6

Study on Functional Properties of Physically Modified Dietary Fibres Derived from Defatted Rice Bran

Cheickna Daou, Hui Zhang · Journal of Agricultural Science · 2012 · 45 citations · Full text

, , +14

Physico-chemical Properties and Antioxidant Activities of Dietary Fiber Derived from Defatted Rice Bran

Cheickna Daou, Hui Zhang · Advance Journal of Food Science and Technology · 2011 · 31 citations

, , +9

Ethnobotanical Survey and Phytochemical Screening of Some Plants used in the Management of Erectile Dysfunction in Bwatun (Mali)

Issiaka Togola, Jean Dembélé, Cheickna Daou et al. · Journal of natural product and plant resources · 2020 · 15 citations

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