Concepedia
Statistics
Publications
7
Citations
1.1K
H-Index
Active since
2008
Affiliations
National Chung Hsing University(Current)
National Yang Ming Chiao Tung University
China Medical University
National Taipei University
Food Industry Research and Development Institute
I‐Chuan Sheih is an author at National Chung Hsing University specializing in biochemistry, oxidative stress, and microbiology.
Top concepts
BiochemistryMicrobiologyOxidative StressMedicinePharmacologyBiomolecular EngineeringHealthProteomicsFood SafetyFood Chemistry
Publications per year
2008–2014
Antioxidant properties of a new antioxidative peptide from algae protein waste hydrolysate in different oxidation systems
I‐Chuan Sheih, Tung‐Kung Wu, Tony J. Fang · Bioresource Technology · 2009 · 388 citations
Biochemistry, Lipid Peroxidation, Algal Product +6
Isolation and characterisation of a novel angiotensin I-converting enzyme (ACE) inhibitory peptide from the algae protein waste
I‐Chuan Sheih, Tony J. Fang, Tung‐Kung Wu · Food Chemistry · 2008 · 276 citations
Algae Protein Waste, Biochemistry, Natural Sciences +7
Anticancer and Antioxidant Activities of the Peptide Fraction from Algae Protein Waste
I‐Chuan Sheih, Tony J. Fang, Tung‐Kung Wu et al. · Journal of Agricultural and Food Chemistry · 2009 · 234 citations
Algae Protein Waste, Biochemistry, Medicine +10
The Applications of Polysaccharides from Various Mushroom Wastes as Prebiotics in Different Systems
Wei‐Ting Chou, I‐Chuan Sheih, Tony J. Fang · Journal of Food Science · 2013 · 110 citations
Effects of fermentation on antioxidant properties and phytochemical composition of soy germ
I‐Chuan Sheih, Tony J. Fang, Tung‐Kung Wu et al. · Journal of the Science of Food and Agriculture · 2014 · 38 citations
1–5 of 7