Concepedia

Joseph Pohorly

JP

Statistics

Publications

3

Citations

570

H-Index

3

Active since

2003

Affiliations

Chinese Academy of Sciences(Current)

Agriculture and Agri-Food Canada

South China Botanical Garden

Joseph Pohorly is an author at Chinese Academy of Sciences specializing in food chemistry, health sciences, and wine perception.

Top concepts

Publications per year

2003–2008

3

Publications

3

Extraction of Polyphenolics from Plant Material for Functional Foods—Engineering and Technology

John Shi, Haseeb Nawaz, Joseph Pohorly et al. · Food Reviews International · 2005 · 277 citations

, , +18

Optimization of the extraction of polyphenols from grape seed meal by aqueous ethanol solution

John Shi, Jianmei Yu, Joseph Pohorly et al. · 2003 · 204 citations

, , +13

Fatty acid composition and phenolic antioxidants of winemaking pomace powder

Chun Yi, Jianwei Shi, Jay H. Kramer et al. · Food Chemistry · 2008 · 89 citations

, , +6

1–3 of 3