Statistics
Publications
13
Citations
496
H-Index
11
Active since
1970
Affiliations
North Carolina State University(Current)
V. A. JONES is an author at North Carolina State University specializing in agriculture, food science, and dairy science.
Publications per year
1970–1990
13
13
THE MEASUREMENT OF EMULSIFYING CAPACITY BY ELECTRICAL RESISTANCE
N. B. WEBB, F. J. IVEY, H. B. Craig et al. · Journal of Food Science · 1970 · 160 citations
1–5 of 13