Concepedia

Author

Taroub Bouzaiene

University of Carthage

Also Known As

Bouzaiene Taroub, Taroub Bouzaiene

9

Publications

223

Citations

8

H-Index

16

Concepts

All Affiliations

University of CarthageNational Institute of Applied Science and TechnologyClinique Victor HugoHigher Institute of Food Industries of TunisTunis University
TB

About

Taroub Bouzaiene is an author at University of Carthage specializing in food microbiology, food fermentation, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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2

Public Health

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3

Microbiology

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12

4

Nutrition

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12

5

Aerobic Culturing

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12

Taroub Bouzaiene

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8

Publications

218

Citations

8

H-Index

YearCitations

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