Concepedia

Richard K. Owusu

RK

20

Publications

720

Citations

16

H-Index

1985

Active since

Affiliations

University of Leeds(Current)

University College London

Richard K. Owusu is an author at University of Leeds specializing in biochemistry, engineering, and microbiology.

Top concepts

BiochemistryEngineeringMicrobiologyMedicineChemistryBiotechnologyBiophysicsElectrochemistryAnalytical ChemistryChemical Engineering

Publications per year

1985–1995

20

Publications

20

Correlation between microbial protein thermostability and resistance to denaturation in aqueous: organic solvent two-phase systems

Richard K. Owusu, Don A. Cowan · Enzyme and Microbial Technology · 1989 · 91 citations

Protein Chemistry, Biochemistry, Protein Folding +8

Heat inactivation of lipase from psychrotrophic Pseudomonas fluorescens P38: Activation parameters and enzyme stability at low or ultra-high temperatures

Richard K. Owusu, Abdullah Makhzoum, J. S. Knapp · Food Chemistry · 1992 · 66 citations

Psychrotrophic Pseudomonas, Heat Inactivation, Biochemistry +5

Preparation of fine protein-stabilized water-in-oil-in-water emulsions

Eric Dickinson, Jane Evison, Richard K. Owusu · Food Hydrocolloids · 1991 · 64 citations

Food Colloid, Protein Engineering, Food Engineering +1

Orthokinetic destabilization of a protein-stabilized emulsion by a water-soluble surfactant

Eric Dickinson, Richard K. Owusu, A. Williams · Journal of the Chemical Society Faraday Transactions · 1993 · 58 citations

Engineering, Biochemistry, Liquid-liquid Flow +13

Factors affecting growth and extracelluar lipase production by Pseudomonas fluorescens 2D

Abdullah Makhzoum, J. S. Knapp, Richard K. Owusu · Food Microbiology · 1995 · 57 citations

Extracelluar Lipase Production, Engineering, Biochemistry +7

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