Concepedia

F.C.F. Galvez

FG

11

Publications

461

Citations

11

H-Index

1990

Active since

Affiliations

University of Georgia(Current)

University of the Philippines Diliman

Université de Montréal

Nueva Vizcaya State University

University of the Philippines System

F.C.F. Galvez is an author at University of Georgia specializing in health sciences, food quality, and food technology.

Top concepts

HealthFood QualityFood TechnologyFood SafetyFood ChemistryNutritionEngineeringFood ProcessingFood EngineeringFood Texture

Publications per year

1990–2007

11

Publications

11

Consumer Attitudes Toward Irradiated Food: Results of a New Study

Anna V. A. Resurreccion, F.C.F. Galvez, Stanley M. Fletcher et al. · Journal of Food Protection · 1995 · 136 citations

Food Choice, Food Authenticity, Food Marketing +12

RELIABILITY OF THE FOCUS GROUP TECHNIQUE IN DETERMINING THE QUALITY CHARACTERISTICS OF MUNGBEAN [<i>VIGNA RADIATA</i> (L.) WILCZEC] NOODLES

F.C.F. Galvez, Anna V. A. Resurreccion · Journal of Sensory Studies · 1992 · 93 citations

Focus Group Sessions, Nutrition, Food Packaging +14

Process Variables, Gelatinized Starch and Moisture Effects on Physical Properties of Mungbean Noodles

F.C.F. Galvez, Anna V. A. Resurreccion, Glenn O. Ware · Journal of Food Science · 1994 · 39 citations

Food Chemistry, Gelatinized Starch, Health Sciences +12

THE EFFECTS of DECORTICATION and METHOD of EXTRACTION ON the PHYSICAL and CHEMICAL PROPERTIES of STARCH FROM MUNGBEAN (VIGNA RADIATA (L.) WILCZEC)

F.C.F. Galvez, Anna V. A. Resurreccion · Journal of Food Processing and Preservation · 1993 · 36 citations

Food Chemistry, Nutrition, Agricultural Chemistry +11

OPTIMIZATION OF PROCESSING OF PEANUT BEVERAGE<sup>1</sup>

F.C.F. Galvez, Anna V. A. Resurreccion, Philip E. Koehler · Journal of Sensory Studies · 1990 · 35 citations

Nutrition, Engineering, Flavoromics +19

Rows per page

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