Betty N. Mbatia

Enzymatic oil extraction and positional analysis of ω-3 fatty acids in Nile perch and salmon heads

Betty N. Mbatia, Dietlind Adlercreutz, Patrick Adlercreutz et al. · Process Biochemistry · 2010 · 78 citations

Life Sciences, Biochemistry, Fisheries +17

Improved utilization of fish waste by anaerobic digestion following omega-3 fatty acids extraction

Ivo Achu Nges, Betty N. Mbatia, Lovisa Björnsson · Journal of Environmental Management · 2012 · 76 citations

Life Sciences, Fisheries, Nutritional Sciences +16

Enzymatic Synthesis of Lipophilic Rutin and Vanillyl Esters from Fish Byproducts

Betty N. Mbatia, Shiva Shanker Kaki, Bo Mattìasson et al. · Journal of Agricultural and Food Chemistry · 2011 · 45 citations

Life Sciences, Biochemistry, Food Science +17

Enzymatic enrichment of omega‐3 polyunsaturated fatty acids in Nile perch (<i>Lates niloticus</i>) viscera oil

Betty N. Mbatia, Patrick Adlercreutz, Francis Mulaa et al. · European Journal of Lipid Science and Technology · 2010 · 37 citations

Life Sciences, Biochemistry, Nutritional Sciences +17

Comparative Analysis of Phytochemical Composition and Antioxidant Activities of Methanolic Extracts of Leaves, Roots and Bark of Jackfruit (Artocapus heterophyllus) from Selected Regions in Kenya and Uganda

Redemtor Ojwang, Edward Muge, Betty N. Mbatia et al. · Journal of Advances in Biology & Biotechnology · 2017 · 24 citations · Full text

Life Sciences, Botany, Plant Sciences +17