Rosalia Di Gerlando - Concepedia

Concepedia

Author

Rosalia Di Gerlando

University of Palermo ORCID

Also Known As

Di Gerlando, R., Gerlando, Rosalia, Gerlando, Rosalia Di, Luca Fontanesi, R. Di Gerlando, Rosalia Di Gerlando, Rosalia Di Gerlando

91

Publications

1.8K

Citations

24

H-Index

60

Concepts

All Affiliations

University of Palermo University of Messina University of Bologna University of Catania Fondazione Edmund Mach

RD

About

Rosalia Di Gerlando is an author at University of Palermo specializing in animal science, medicine, and genetics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	11	14	388
2	Public Health	8	8	250
3	Health Sciences	7	7	370
4	Education	4	4	94
5	Natural Sciences	3	3	109

Rosalia Di Gerlando

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45

Publications

1.8K

Citations

24

H-Index

	Year	Citations
Genome-wide scan for runs of homozygosity identifies potential candidate genes associated with local adaptation in Valle del Belice sheep Salvatore Mastrangelo, Marco Tolone, Maria Teresa Sardina, Genetics Selection Evolution	2017	170
Genomic inbreeding estimation in small populations: evaluation of runs of homozygosity in three local dairy cattle breeds Salvatore Mastrangelo, Marco Tolone, Rosalia Di Gerlando, animal	2016	162
Diversity and technological potential of lactic acid bacteria of wheat flours Antonio Alfonzo, Giusi Daniela Ventimiglia, Onofrio Corona, Food Microbiology Food FermentationTechnological PotentialLactic Acid BacteriaFood MicrobiologyFood Bioprocessing	2013	125
Genome-wide identification of runs of homozygosity islands and associated genes in local dairy cattle breeds Salvatore Mastrangelo, Maria Teresa Sardina, Marco Tolone, animal	2018	90
Conservation status and historical relatedness of Italian cattle breeds Salvatore Mastrangelo, Elena Ciani, Paolo Ajmone‐Marsan, Genetics Selection Evolution	2018	83
Monitoring of wheat lactic acid bacteria from the field until the first step of dough fermentation Antonio Alfonzo, Claudia Miceli, Anna Nasca, Food Microbiology Food FermentationFirst StepDough FermentationLactic Acid BacteriaBioprocess Monitoring	2016	60
Microbial Activation of Wooden Vats Used for Traditional Cheese Production and Evolution of Neoformed Biofilms Raimondo Gaglio, Margherita Cruciata, Rosalia Di Gerlando, Applied and Environmental Microbiology BiofilmsMicrobial InactivationLactococcus Lactis SubspFood FermentationVirgin Wooden Vats	2015	56
Enteric bacteria of food ice and their survival in alcoholic beverages and soft drinks Raimondo Gaglio, Nicola Francesca, Rosalia Di Gerlando, Food Microbiology Microbial InactivationEnteric BacteriaSoft DrinksMicrobial ContaminationFood Microbiology	2017	54
Genome-wide analysis in endangered populations: a case study in Barbaresca sheep Salvatore Mastrangelo, Baldassare Portolano, Rosalia Di Gerlando, animal GeneticsGenomicsGenomic SelectionBarbaresca SheepAnimal Genetics	2017	52
Genome-wide association study between CNVs and milk production traits in Valle del Belice sheep Rosalia Di Gerlando, Anna Maria Sutera, Salvatore Mastrangelo, PLoS ONE GeneticsGenomicsAnimal GeneticsCnv AssociationGenome-wide Association Study	2019	48

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