Concepedia

Author

Larissa do Val Siqueira

Universidade de São PauloORCID

Also Known As

Larissa do Val Siqueira

5

Publications

264

Citations

5

H-Index

14

Concepts

All Affiliations

Universidade de São Paulo
LD

About

Larissa do Val Siqueira is an author at Universidade de São Paulo specializing in biomanufacturing, mechanical engineering, and food engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Biomanufacturing

2

2

242

2

Engineering

1

1

199

3

Health Sciences

1

1

43

4

Chemical Engineering

1

1

199

5

Mechanical Engineering

1

1

43

Larissa do Val Siqueira

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2

Publications

242

Citations

2

H-Index

YearCitations

Starch-based biodegradable plastics: methods of production, challenges and future perspectives

Larissa do Val Siqueira, Carla Ivonne La Fuente Arias, Bianca Chieregato Maniglia,

Current Opinion in Food Science

2020

199

Casting and extrusion processes to produce bio-based plastics using cassava starch modified by the dry heat treatment (DHT)

Carla Ivonne La Fuente Arias, Larissa do Val Siqueira, Pedro Esteves Duarte Augusto,

Innovative Food Science & Emerging Technologies

2021

43

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