Concepedia

Nelson Rosa Ferreira

NR

10

Publications

264

Citations

10

H-Index

2009

Active since

Affiliations

Universidade Federal do Pará(Current)

Universidade Federal Rural da Amazônia

Museu Paraense Emílio Goeldi

Nelson Rosa Ferreira is an author at Universidade Federal do Pará specializing in food chemistry, biology, and health sciences.

ORCID

Top concepts

Publications per year

2009–2024

10

Publications

10

Elaboration and Characterization of Natural Deep Eutectic Solvents (NADESs): Application in the Extraction of Phenolic Compounds from pitaya

Ianê Valente Pires, Yasmin Caroline Nóvoa SAKURAI, Nelson Rosa Ferreira et al. · Molecules · 2022 · 51 citations · Full text

Chemical implications and time reduction of on-farm cocoa fermentation by Saccharomyces cerevisiae and Pichia kudriavzevii

Gilson Celso Albuquerque Chagas, Nelson Rosa Ferreira, Maria Beatriz Abreu Glória et al. · Food Chemistry · 2020 · 45 citations · Full text

The microbiota diversity identified during the cocoa fermentation and the benefits of the starter cultures use: an overview

Gilson Celso Albuquerque Chagas, Nelson Rosa Ferreira, Alessandra Santos Lopes · International Journal of Food Science & Technology · 2020 · 43 citations

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Yeast Microflora Isolated From Brazilian Cassava Roots: Taxonomical Classification Based on Molecular Identification

Nelson Rosa Ferreira, Carmela Belloch, Amparo Querol et al. · Current Microbiology · 2009 · 30 citations

, , +7

Profile of Volatile Compounds of On-Farm Fermented and Dried Cocoa Beans Inoculated with Saccharomyces cerevisiae KY794742 and Pichia kudriavzevii KY794725

Gilson Celso Albuquerque Chagas, Nelson Rosa Ferreira, Eloísa Helena de Aguiar Andrade et al. · Molecules · 2021 · 29 citations · Full text

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