Young-Ok Hwang

Antimicrobial resistance and resistance genes in Escherichia coli strains isolated from commercial fish and seafood

Seung-Hee Ryu, Seog-Gee Park, Sung-Min Choi et al. · International Journal of Food Microbiology · 2011 · 153 citations

Antimicrobial Resistance Gene, Antimicrobial Susceptibility, Antibiotics +7

Total arsenic, mercury, lead, and cadmium contents in edible dried seaweed in Korea

Young-Ok Hwang, S.G. Park, G.Y. Park et al. · Food Additives and Contaminants Part B · 2010 · 61 citations

Comparison of different methods to quantify fat classes in bakery products

Jae‐Min Shin, Young-Ok Hwang, Ock-Ju Tu et al. · Food Chemistry · 2012 · 44 citations

Obesity, Nutrition, Body Composition +12

Cloning and characterization of three epoxide hydrolases from a marine bacterium, Erythrobacter litoralis HTCC2594

Jung‐Hee Woo, Young-Ok Hwang, Sung Gyun Kang et al. · Applied Microbiology and Biotechnology · 2007 · 36 citations

Biochemistry, Natural Sciences, Biocatalysis +7

Distribution of mcr genes among carbapenem-resistant Enterobacterales clinical isolates: high prevalence of mcr-positive Enterobacter cloacae complex in Seoul, Republic of Korea

Jin Seok Kim, Jin Kyung Yu, Su Jin Jeon et al. · International Journal of Antimicrobial Agents · 2021 · 34 citations

Medical Microbiology, Antimicrobial Resistance Gene, Health Sciences +9