Concepedia

Andreia M. da Silva

AM

Statistics

Publications

3

Citations

61

H-Index

3

Active since

2017

Affiliations

Federal University of São João del-Rei(Current)

Andreia M. da Silva is an author at Federal University of São João del-Rei specializing in food microbiology, microbiome, and food safety.

ORCID

Top concepts

Publications per year

2017–2021

3

Publications

3

Assessment of the probiotic potential of lactic acid bacteria isolated from Minas artisanal cheese produced in the <i>Campo das Vertentes</i> region, Brazil

Felipe Machado de Sant’Anna, Leonardo Borges Acúrcio, Luige Biciati Alvim et al. · International Journal of Dairy Technology · 2017 · 26 citations

, , +19

Assessment of adulteration and mycoflora identification of honey samples marketed in the metropolitan region of Belo Horizonte, Brazil

Raíssa de Assis Carvalho, Ana Carolina Silva Ribeiro, Clara Mariana Gonçalves Lima et al. · Research Society and Development · 2020 · 19 citations · Full text

, , +16

Transcriptome dynamics in developing testes of domestic cats and impact of age on tissue resilience to cryopreservation

Olga Amelkina, Andreia M. da Silva, Alexandre Rodrigues Silva et al. · BMC Genomics · 2021 · 16 citations · Full text

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