Concepedia

Author

Georgios A. Krintiras

Also Known As

Georgios A. Krintiras

8

Publications

385

Citations

3

H-Index

10

Concepts

All Affiliations

GA

About

Georgios A. Krintiras is an author at Wageningen University & Research specializing in food processing, food engineering, and biomanufacturing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

2

2

307

2

Health Sciences

2

2

307

3

Biomanufacturing

2

2

307

4

Biomedical Engineering

1

1

153

5

Biomolecular Engineering

1

1

154