Concepedia

Ina Ćorković

IĆ

6

Publications

172

Citations

6

H-Index

2021

Active since

Affiliations

University of Osijek(Current)

North Carolina State University

Ina Ćorković is an author at University of Osijek specializing in engineering, food chemistry, and biotechnology.

Top concepts

EngineeringFood ChemistryMedicinePharmacologyBiotechnologyPolymer ScienceBiomolecular EngineeringHealthHydrogelsBioanalysis

Publications per year

2021–2022

6

Publications

6

Green Extraction Techniques for Obtaining Bioactive Compounds from Mandarin Peel (Citrus unshiu var. Kuno): Phytochemical Analysis and Process Optimization

Silvija Šafranko, Ina Ćorković, Igor Jerković et al. · Foods · 2021 · 76 citations · Full text

Carboxymethylcellulose hydrogels: Effect of its different amount on preservation of tart cherry anthocyanins and polyphenols

Ina Ćorković, Anita Pichler, Ivana Buljeta et al. · Current Plant Biology · 2021 · 32 citations · Full text

Engineering, Carboxymethylcellulose Hydrogels, Polyphenolics +18

Microencapsulation of Chokeberry Polyphenols and Volatiles: Application of Alginate and Pectin as Wall Materials

Ina Ćorković, Anita Pichler, Ivana Ivić et al. · Gels · 2021 · 20 citations · Full text

Edible Film, Food Packaging, Engineering +16

Adsorption of Quercetin on Brown Rice and Almond Protein Matrices: Effect of Quercetin Concentration

Mirela Kopjar, Ivana Buljeta, Ina Ćorković et al. · Foods · 2022 · 17 citations · Full text

Food Chemistry, Agricultural Chemistry, Polyphenolics +15

Fortification of Pectin/Blackberry Hydrogels with Apple Fibers: Effect on Phenolics, Antioxidant Activity and Inhibition of α-Glucosidase

Mirela Kopjar, Ina Ćorković, Ivana Buljeta et al. · Antioxidants · 2022 · 16 citations · Full text

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