Concepedia
Statistics
Publications
5
Citations
229
H-Index
Active since
2010
Affiliations
Higher Institute of Food Industries of Tunis(Current)
École Supérieure des Ingénieurs de l'Équipement Rural
Jamel Mejri is an author at Higher Institute of Food Industries of Tunis specializing in botany, crop protection, and seed processing.
Top concepts
BotanyEngineeringCrop ScienceGrain SciencePublic HealthChromatographyFood ChemistryCrop ProtectionSeed ProcessingAgricultural Economics
Publications per year
2010–2021
Chemical composition of the essential oil of Ruta chalepensis L: Influence of drying, hydro-distillation duration and plant parts
Jamel Mejri, Manef Abderrabba · Industrial Crops and Products · 2010 · 114 citations
Botany, Chemical Composition, Essential Oil +3
Experimental study of quercetin microencapsulation using water-in-oil-in-water (W1/O/W2) double emulsion
Moncef Chouaibi, Jamel Mejri, Leila Rezig et al. · Journal of Molecular Liquids · 2018 · 56 citations
Food Colloid, Double Emulsion, Micro-encapsulation +1
Chemical Composition and Biological Activities of Tunisian Ziziphus lotus Extracts: Evaluation of Drying Effect, Solvent Extraction, and Extracted Plant Parts
Touka Letaief, Stefanıa Garzoli, Valentina Laghezza Masci et al. · Plants · 2021 · 28 citations · Full text
Extraction and Characterization of Tunisian <i>Quercus ilex</i> Starch and Its Effect on Fermented Dairy Product Quality
Youkabed Zarroug, Mouna Boulàres, Jamel Mejri et al. · International Journal of Analytical Chemistry · 2020 · 19 citations · Full text
Comparison of chemical composition of two durum wheat (Triticum durum L.) and bread wheat (Triticum aestivum L.) germ oils
Youkabed Zarroug, Jamel Mejri, Noussaiba Dhawefi et al. · DergiPark (Istanbul University) · 2015 · 12 citations · Full text
Engineering, Botany, Chemical Composition +16
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