Proceedings of the 9th World Rabbit Congress, Verona, Italy, 10-13 June 2008.

Enhancement of nutritional quality and safety in rabbit meat.

Pilar Hernández, G. Xicato, A. Trocino et al. · 2008 · 54 citations

Agriculture, Food Science, Nutritional Sciences +14

Reproductive performance of rabbits fed Moringa oleifera as a replacement for Centrosema pubescens.

S. M. Odeyinka, O. J. Oyedele, T. O. Adeleke et al. · 2008 · 40 citations

Agriculture, Animal Sciences, Plant Sciences +12

Methods, criteria, techniques and genetic responses for rabbit selection: a review.

M. H. Khalil, A. M. Al-Saef, G. Xicato et al. · 2008 · 35 citations

Agriculture, Animal Sciences, Assisted Reproductive Technologies +16

Fatty acid composition of rabbit meat when fed a linseed based diet during different periods after weaning.

Luc Maertens, G. Huyghebaert, Eveline Delezie et al. · 2008 · 19 citations

Agriculture, Nutrition, Nutritional Sciences +15

The anticoccidial efficacy of robenidine hydrochloride in Eimeria challenged rabbits.

Dieter Vancraeynest, Maarten De Gussem, M. Marien et al. · 2008 · 17 citations

Veterinary Medicine, Infectious Diseases, Veterinary Pharmacology +15