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Conservation of 87 Sr/ 86 Sr isotopic ratios during the winemaking processes of ‘Red’ wines to validate their use as geographic tracer

DOIFull Paper Access

61

Citations

35

References

2015

Year

Sara Marchionni, Antonella Buccianti, Andrea Bollati, Eleonora Braschi, Francesca Cifelli, Paola Molin, M. Parotto, Massimo Mattei, Simone Tommasini, Sandro Conticelli
Food Chemistry

References

YearCitations

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