Publication | Closed Access
Spectral analysis of the impact of various polysaccharides on the entrapment of curcumin by whey protein isolate
24
Citations
41
References
2024
Year
Whey Protein IsolateEngineeringBiochemistryFood AnalysisBioanalysisBiotechnologySpectral AnalysisPolysaccharideVarious PolysaccharidesBiomolecular Engineering
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