Rapid screening and identification strategy of lactic acid bacteria and yeasts based on Ramanomes technology and its application in fermented food

Coupling annealed silver nanoparticles with a porous silicon Bragg mirror SERS substrate and machine learning for rapid non-invasive disease diagnosis

Shibin Han, Cheng Chen, Chen Chen et al. · Analytica Chimica Acta · 2023 · 68 citations

Natural Sciences, Materials Engineering, Materials Science +13

Porous materials nanohybridized with metal nanoparticles as substrates for enhancing SERS detection in food safety applications

Qing Yang, Da‐Wen Sun, Hongbin Pu · Trends in Food Science & Technology · 2023 · 46 citations · Full text

Natural Sciences, Food Science, Materials Science +17

The potential of spectral and hyperspectral-imaging techniques for bacterial detection in food: A case study on lactic acid bacteria

Giorgia Foca, Carlotta Ferrari, Alessandro Ulrici et al. · Talanta · 2016 · 41 citations · Full text

Agriculture, Food Science, Microbiology +13

The effect of high pressure combined with moderate temperature and peptidoglycan fragments on spore inactivation

Dong Liang, Xu Wang, Xiaomeng Wu et al. · Food Research International · 2021 · 40 citations

Life Sciences, Microbiology, Food Microbiology +15

Single‐cell rapid identification, in situ viability and vitality profiling, and genome‐based source‐tracking for probiotics products

Jia Zhang, Lihui Ren, Lei Zhang et al. · iMeta · 2023 · 39 citations · Full text

Life Sciences, Cell Biology, Microbiology +17