Publication | Closed Access
Effects of ultrasonic-assisted natural deep eutectic solvent on the extraction rate, stability and antifungal ability of polyphenols from Cabernet Sauvignon seeds
25
Citations
40
References
2024
Year
Food ChemistryCabernet Sauvignon SeedsExtraction RateAntifungal AbilityFood EngineeringPhytochemicalPolyphenolicsHealth Sciences
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