Concepedia

Effect of hydroxyethyl starch on drug stability and release of semaglutide in PLGA microspheres

Han Zeng, Jiaxin Song, Yiyao Li, Guo Chen, Yu Zhang, Tian Yin, Haibing He, Jingxin Gou, Xing Tang

International Journal of Pharmaceutics · 2024 · 14 citations · 39 references

DOI

Concepts

References

39

Stabilization of protein structure by sugars

Tsutomu Arakawa, Serge N. Timasheff · Biochemistry · 1982 · 1.1K citations

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Multiple Effects of Trehalose on Protein Folding In Vitro and In Vivo

Mike A. Singer, Susan Lindquist · Molecular Cell · 1998 · 705 citations · Full text

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Why Is Trehalose an Exceptional Protein Stabilizer?

Jai K. Kaushik, Rajiv Bhat · Journal of Biological Chemistry · 2003 · 615 citations · Full text

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Hydrogen Bonding between Sugar and Protein Is Responsible for Inhibition of Dehydration-Induced Protein Unfolding

Steven Allison, Byeong S. Chang, Theodore W. Randolph et al. · Archives of Biochemistry and Biophysics · 1999 · 538 citations

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Degradation of poly(d,l-lactic acid) microspheres: effect of molecular weight

Tae Gwan Park · Journal of Controlled Release · 1994 · 353 citations

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