Publication | Closed Access
Structural and physicochemical properties of resistant starch under combined treatments of ultrasound, microwave, and enzyme
63
Citations
37
References
2023
Year
Food ChemistryEngineeringHealth SciencesBiochemistrySonoelectrochemistryFunctional PropertyPower UltrasoundSonochemistryResistant StarchFood EngineeringUltrasoundCombined TreatmentsBiomolecular EngineeringPhysicochemical Properties
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