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Persistence and molecular epidemiology of blaNDM-positive Gram-negative bacteria in three broiler farms: A longitudinal study (2015–2021)

Blandm-positive Gram-negative BacteriaMicrobial ContaminationMolecular EpidemiologyMedicineFoodborne PathogensFoodborne IllnessMicrobiologyInfection ControlPublic HealthBacterial PathogensAntimicrobial ResistanceEpidemiologyPoultry Science