Effect of catechin and tannins on the structural and functional properties of sodium alginate/gelatin/ poly(vinylalcohol) blend films

Structural and Rheological Properties of Methacrylamide Modified Gelatin Hydrogels

An I. Van Den Bulcke, B. Bogdanov, Nadine De Rooze et al. · Biomacromolecules · 2000 · 1.5K citations

Natural Sciences, Materials Engineering, Materials Science +17

Chitosan-based biodegradable functional films for food packaging applications

Ruchir Priyadarshi, Jong-Whan Rhim · Innovative Food Science & Emerging Technologies · 2020 · 754 citations

Agriculture, Food Science, Materials Science +14

Preparation and characterization of chitosan film incorporated with thinned young apple polyphenols as an active packaging material

Lijun Sun, Jiaojiao Sun, Lei Chen et al. · Carbohydrate Polymers · 2017 · 548 citations

Agriculture, Food Science, Materials Science +15

Bio-nanocomposite films reinforced with cellulose nanocrystals: Rheology of film-forming solutions, transparency, water vapor barrier and tensile properties of films

Nassima El Miri, Karima Abdelouahdi, Abdellatif Barakat et al. · Carbohydrate Polymers · 2015 · 406 citations

Natural Sciences, Materials Engineering, Materials Science +17

Physical properties and antioxidant activity of gelatin-sodium alginate edible films with tea polyphenols

Lixue Dou, Bafang Li, Kai Zhang et al. · International Journal of Biological Macromolecules · 2018 · 406 citations

Agriculture, Food Science, Materials Science +17