Vis-NIR hyperspectral imaging coupled with independent component analysis for saffron authentication

Recent technological advances for the determination of food authenticity

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Agriculture, Food Science, Food Analysis +13

Chemical and biological properties of the world's most expensive spice: Saffron

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Agriculture, Chemistry, Food Science +12

Representative subset selection

M. Daszykowski, Beata Walczak, D.L. Massart · Analytica Chimica Acta · 2002 · 306 citations

Discriminant analysis is an inappropriate method of authentication

Oxana Ye. Rodionova, Alexey L. Pomerantsev · TrAC Trends in Analytical Chemistry · 2016 · 253 citations

Computing, Computer Science, Authentication +3

DD-SIMCA – A MATLAB GUI tool for data driven SIMCA approach

Y.V. Zontov, Oxana Ye. Rodionova, Sergey Kucheryavskiy et al. · Chemometrics and Intelligent Laboratory Systems · 2017 · 247 citations

Computing, Computer Science, Data Science +10