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Validation by interlaboratory trials of EN ISO 10272 - Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique

Microbial ContaminationPathogen DetectionPart 2Foodborne PathogensMedicineFood MicrobiologyCampylobacter InfectionsFood ChainMicrobial Risk AssessmentMicrobiologyInfection ControlHorizontal MethodClinical MicrobiologyFood SafetyDiagnostic MicrobiologyHealth Sciences