Publication | Closed Access
Occurrence and source analysis of polychlorinated naphthalenes in raw cow milk
19
Citations
21
References
2022
Year
Food ChemistryRaw Cow MilkSource AnalysisEngineeringEnvironmental EngineeringFood AnalysisFood ContaminantAnalytical ChemistryPrecision DairyChromatographyChemical ContaminantPolychlorinated NaphthalenesFood TechnologyFood SafetyHealth Sciences
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