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Recent development of HS-GC-IMS technology in rapid and non-destructive detection of quality and contamination in agri-food products

Food ForensicsEngineeringHs-gc-ims TechnologyFood AuthenticationEnvironmental EngineeringFood Quality AssuranceAnalytical ChemistryNon-destructive DetectionFood Safety Risk AssessmentMicrobiologyFood QualityFood SafetyAgri-food ProductsChromatographyHealth Sciences