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Thyme and celery as potential alternatives to ionophores use in livestock production: their effects on feed utilization, growth performance and meat quality of Barki lambs

Animal PhysiologyNutritionAnimal NutritionAnimal ScienceBarki LambsLivestock ProductionAgricultural EconomicsEducationFeed EvaluationFeed AdditiveAnimal FeedPublic HealthAnimal ProductionMeat QualityAnimal Agriculture