Mahmoud M. Shaaban - Concepedia

Author

Mahmoud M. Shaaban

Also Known As

M. M. Shaaban, M. Shaaban, M.M. Shaaban, Mahmoud M. Shaaban, Mahmoud Mohamed Shaaban, Mahmoud Shaaban, Maisoon Shaaban, Shaaban, Mahmoud Mohamed

Publications

237

Citations

H-Index

Concepts

All Affiliations

National Research Centre Egyptian Atomic Energy Authority University of Abuja

About

Mahmoud M. Shaaban is an author at National Research Centre specializing in nutrition, agricultural economics, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	2	2	58
2	Engineering	2	2	78
3	Public Health	2	2	36
4	Health Sciences	1	1	11
5	Medicine	1	1	11

Mahmoud M. Shaaban

Publications

205

Citations

H-Index

Page 1

	Year	Citations
Nutritional Status and Growth of Maize Plants as Affected by Green Microalgae as Soil Additives Mahmoud M. Shaaban Journal of Biological Sciences Plant-soil InteractionEngineeringBotanyPlant-soil RelationshipGreen Microalgae	2001	67
Effect of replacement of antibiotics with thyme and celery seed mixture on the feed intake and digestion, ruminal fermentation, blood chemistry, and milk lactation of lactating Barki ewes Mostafa S.A. Khattab, Ahmed E. Kholif, Ahmed M. Abd El Tawab, Food & Function	2020	44
Feed utilization and lactational performance of Barki sheep fed diets containing thyme or celery Ahmed M. Abd El Tawab, Ahmed E. Kholif, Mostafa S.A. Khattab, Small Ruminant Research NutritionLactationAnimal ScienceAnimal NutritionAgricultural Economics	2020	33
Thyme and celery as potential alternatives to ionophores use in livestock production: their effects on feed utilization, growth performance and meat quality of Barki lambs Mahmoud M. Shaaban, Ahmed E. Kholif, Ahmed M. Abd El Tawab, Small Ruminant Research Animal PhysiologyNutritionAnimal NutritionAnimal ScienceBarki Lambs	2021	25
Utilizing of Celery and Thyme as Ruminal Fermentation and Digestibility Modifier and Reducing Gas Production Mostafa S.A. Khattab, Ahmed M. Abd El Tawab, Fatma I. Hadhoud, International Journal of Dairy Science	2019	14
Effect of mixture of herbal plants on ruminal fermentation, degradability and gas production Ahmed M. Abd El Tawab, Mostafa S.A. Khattab, Fatma I. Hadhoud, Acta Scientiarum Animal Sciences NutritionEngineeringBioenergyAgricultural EconomicsRuminal Fermentation	2020	11
Ovarian activity and antioxidant indices during estrous cycle of Barki ewes under effect of thyme, celery and salinomycin as feed additives Hussein Mustafa El-Zaher, Sherif Yousif Eid, Mahmoud M. Shaaban, Zygote NutritionFertilityGynecologyReproductive BiologyOvarian Aging	2020	11

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