Fabricating hydrophilic particles with oleic acid and bovine serum albumin to improve the dispersibility and bioaccessibility of fucoxanthin in water

Donghui Li, Qian Zhang, Ling Huang, Zhaohua Chen, Chao Zou, Yu Ma, Min‐Jie Cao, Guang‐Ming Liu, Yixiang Liu, Yanbo Wang

Food Hydrocolloids · 2021 · 46 citations · 38 references

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