Characterization of glycated hemoglobin based on Raman spectroscopy and artificial neural networks

Smoothing and Differentiation of Data by Simplified Least Squares Procedures.

Abraham Savitzky, Marcel J. E. Golay · Analytical Chemistry · 1964 · 21.3K citations

Natural Sciences, Chemistry, Analytical Chemistry +6

Principal component analysis

Rasmus Bro, Age K. Smilde · Analytical Methods · 2014 · 2.9K citations · Full text

Natural Sciences, Biostatistics, Data Analytics +5

The biosynthesis of human hemoglobin A1c. Slow glycosylation of hemoglobin in vivo.

H. Franklin Bunn, David N. Haney, S Kamin et al. · Journal of Clinical Investigation · 1976 · 563 citations · Full text

Life Sciences, Biochemistry, Hematology +5

Micro-Raman characterisation of the R to T state transition of haemoglobin within a single living erythrocyte

Bayden R. Wood, Brian D. Tait, Donald McNaughton · Biochimica et Biophysica Acta (BBA) - Molecular Cell Research · 2001 · 182 citations

Natural Sciences, Biochemistry, Biophysics +13

Dispersive and FT-Raman spectroscopic methods in food analysis

Havva Tümay Temiz, Hüseyin Efe Geniş, Esra Acar Soykut et al. · RSC Advances · 2015 · 147 citations · Full text

Natural Sciences, Chemistry, Food Science +11