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Characterization of<i>Bacillus</i>spp. isolated from intestine of<i>Labeo rohita</i>—Towards identifying novel probiotics for aquaculture
28
Citations
34
References
2020
Year
BacteriologyProbioticsBacterial PathogensProbioticAnaerobic CulturingAquacultureVitro AdhesionMicrobial EcologyAntimicrobial ResistanceAerobic CulturingHealth SciencesMicrobial DiversityVivo Safety AnalysisAdhesion PropertiesFood PreservativesClinical MicrobiologyBiologyAntimicrobial SusceptibilityMicrobial ContaminationNovel ProbioticsMicrobiologyMedicine
The aim of the study was to evaluate the probiotic potential of two bacterial strains, Bacillus licheniformis COFCAU_BLP2 and B. subtilis COFCAU_BSP3, isolated from the intestine of a freshwater teleost fish rohu (Labeo rohita). The beneficial properties of the strains were evaluated using a range of in vitro tests, along with in vivo safety analysis. Among the two isolates, COFCAU_BSP3 showed effective antimicrobial response against several pathogenic bacteria and high tolerance to a wide range of pH (2–9), and bile salt concentration (2.5%–10%). Among the adhesion properties, COFCAU_BSP3 showed significantly higher (p < .05) in vitro adhesion to mucus, cell surface hydrophobicity and auto-aggregation capacity, compared to COFCAU_BLP2. The strain COFCAU_BSP3 was non-haemolytic, showed significantly higher (p < .05) antioxidative response than COFCAU_BLP2 and could produce extracellular enzymes. In vivo challenge study in rohu revealed the strain COFCAU_BSP3 as non-pathogenic. Overall, the in vitro assessments and safety study identified B. subtilis COFCAU_BSP3 as a potential probiotic from an autochthonous source and that it has the potential to be used in the aquaculture industry.
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