Concepedia

Dietary exposure assessment of methylmercury and polyunsaturated fatty acids in saltwater fish and processed foods among Taiwanese women of child-bearing age and children: A novel core food-matching approach

Chia-Hua Chang, Chow‐Feng Chiang, Jiunn‐Wang Liao, Gow‐Chin Yen, Yi-Chen Huang, Shih-Pei Ni, Chia-Chin Chang

Chemosphere · 2020 · 10 citations · 19 references

DOI

Concepts

References

19

Evaluation of certain food additives and contaminants

The Indian Journal of Medical Research · 2018 · 1.5K citations · Full text

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Scientific Opinion on the risk for public health related to the presence of mercury and methylmercury in food

EFSA Journal · 2012 · 886 citations · Full text

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Dietary exposure to trace elements and health risk assessment in the 2nd French Total Diet Study

Nathalie Arnich, Véronique Sirot, Gilles Rivière et al. · Food and Chemical Toxicology · 2012 · 300 citations

, , +16

Dietary exposure to metals and other elements in the 2006 UK Total Diet Study and some trends over the last 30 years

Martin Rose, M. Baxter, N. Brereton et al. · Food Additives & Contaminants Part A · 2010 · 253 citations · Full text

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Statement on the benefits of fish/seafood consumption compared to the risks of methylmercury in fish/seafood

EFSA Journal · 2015 · 233 citations · Full text

, , +17