Cashew (Anacardium occidentale L.) Nuts Counteract Oxidative Stress and Inflammation in an Acute Experimental Model of Carrageenan-Induced Paw Edema

Marika Cordaro, Rosalba Siracusa, Roberta Fusco, Ramona D’Amico, Alessio Filippo Peritore, Enrico Gugliandolo, Tiziana Genovese, Maria Scuto, Rosalia Crupi, Giuseppina Mandalari,

Antioxidants · 2020 · 98 citations · 68 references

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Abstract

The mechanisms of anti-inflammatory and analgesic effects exerted by cashew nuts were relevant to oxygen free radical scavenging, anti-lipid peroxidation, and inhibition of the formation of inflammatory cytokines.

References

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