Encapsulation of oregano essential oil (Origanum vulgare) by complex coacervation between gelatin and chia mucilage and its properties after spray drying - Concepedia

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Encapsulation of oregano essential oil (Origanum vulgare) by complex coacervation between gelatin and chia mucilage and its properties after spray drying

146

Citations

34

References

2020

Year

Ruth Hernández‐Nava, Aurelio López‐Malo, Enrique Palou, Nelly Ramírez‐Corona, María Teresa Jiménez‐Munguía

Food Hydrocolloids

Food ChemistryBiomanufacturingSpray DryingMicro-encapsulationOregano Essential OilComplex CoacervationEmulsion

References

	Year	Citations

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