Evaluation of the synergetic effect of Yupingfeng san and Flos Sophorae Immaturus based on free radical scavenging capacity

The First Case of 2019 Novel Coronavirus Pneumonia Imported into Korea from Wuhan, China: Implication for Infection Prevention and Control Measures

Jin Yong Kim, Pyoeng Gyun Choe, Yoonju Oh et al. · Journal of Korean Medical Science · 2020 · 422 citations · Full text

The scavenging capacity and synergistic effects of lycopene, vitamin E, vitamin C, and β-carotene mixtures on the DPPH free radical

Donghong Liu, John Shi, Alejandra Colina Ibarra et al. · LWT · 2007 · 284 citations

Food Chemistry, Nutrition, Carotenoid +10

Optimization of infrared-assisted extraction of Bletilla striata polysaccharides based on response surface methodology and their antioxidant activities

Yan Qu, Chunxue Li, Chen Zhang et al. · Carbohydrate Polymers · 2016 · 206 citations

Chemical Engineering, Polyphenolics, Response Surface Methodology +7

Antioxidant Ability and Mechanism of Rhizoma Atractylodes macrocephala

Xican Li, Jian Lin, Weijuan Han et al. · Molecules · 2012 · 86 citations · Full text

Feeding Glycyrrhiza glabra (liquorice) and Astragalus membranaceus (AM) alters innate immune and physiological responses in yellow perch (Perca flavescens)

Hiam Elabd, Hanping Wang, Adel Shaheen et al. · Fish & Shellfish Immunology · 2016 · 64 citations

Biology, Glycyrrhiza Glabra, Fish Immunology +3