Purification and characterization of seven bioactive compounds from the newly isolated Streptomyces cavourensis TN638 strain via solid-state fermentation - Concepedia

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Purification and characterization of seven bioactive compounds from the newly isolated Streptomyces cavourensis TN638 strain via solid-state fermentation

37

Citations

35

References

2020

Year

Fatma Kaaniche, Abdelaaty Hamed, Lobna Elleuch, Ahlem Chakchouk Mtibaa, Slim Smaoui, Ines Karray‐Rebai, Imed Koubaa, Guillaume Arcile, Noureddine Allouche, Lotfi Mellouli

Microbial Pathogenesis

BiotransformationSolid-state FermentationBiochemistryBiotechnologyBioactive CompoundsNatural Product BiosynthesisMicrobiology

References

	Year	Citations

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