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Molecular characterisation of methicillin-resistant (MRSA) and methicillin-susceptible (MSSA) Staphylococcus aureus isolated from bovine subclinical mastitis and Egyptian raw milk cheese

Bovine Subclinical MastitisMolecular CharacterisationAntimicrobial SusceptibilityMastitisFood MicrobiologyPathogen CharacterizationVeterinary MicrobiologyMicrobiologyInfection ControlMedicineClinical MicrobiologyAntimicrobial Resistance