Concepedia

Effect of nettle (Urtica spp.), marigold (Tagetes erecta), alfalfa (Medicago sativa) extracts and synthetic xanthophyll (zeaxanthin) carotenoid supplementations into diets on skin pigmentation and growth parameters of electric yellow cichlid (Labidochromis caeruleus)

Nihat Yeşilayer, Gamze MUTLU, Arda Yıldırım

Aquaculture · 2020 · 30 citations · 32 references

DOI

Concepts

References

32

Carotenoids in diets for salmonids

Per Foss, Trond Storebakken, Katharina Schiedt et al. · Aquaculture · 1984 · 194 citations

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Colouring ornamental fish (<i>Cyprinus carpio</i> and <i>Carassius auratus</i>) with microalgal biomass

Luísa Gouveia, Paulo Rema, Oscar Alan Cristian Góngora Pereira et al. · Aquaculture Nutrition · 2003 · 192 citations

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Effect of different carotenoid sources and their dietary levels on red porgy (Pagrus pagrus) growth and skin colour

Carmen Tatiana Kalinowski, L. Robaina, H. Fernández‐Palacios et al. · Aquaculture · 2004 · 183 citations · Full text

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Fatty acids and carotenoids from Stinging Nettle (Urtica dioica L.)

José Luis Guil‐Guerrero, M.M. Rebolloso, M. E. Torija Isasa · Journal of Food Composition and Analysis · 2003 · 173 citations

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Food intake and growth of adult Atlantic cod (Gadus morhua L.) reared under different conditions of stocking density, feeding frequency and size-grading

Yvan Lambert, Jean‐Denis Dutil · Aquaculture · 2001 · 159 citations

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