Carotenoids in diets for salmonids

Phaffia rhodozyma as an astaxanthin source in salmonid diets

Eric A. Johnson, Tomás G. Villa, Michael Lewis · Aquaculture · 1980 · 176 citations

Life Sciences, Food Science, Nutritional Sciences +5

Pigmentation of Brook Trout (<i>Salvelinus fontinalis</i>) by Feeding Dried Crustacean Waste

Akira Saito, L. W. Regier · Journal of the Fisheries Research Board of Canada · 1971 · 107 citations

Life Sciences, Food Science, Nutritional Sciences +11

Composition, Processing, and Utilization of Red Crab (<i>Pleuroncodes planipes</i>) as an Aquacultural Feed Ingredient

John Spinelli, Lawrence Lehman, Dave H. Wieg · Journal of the Fisheries Research Board of Canada · 1974 · 98 citations

Agriculture, Food Science, Nutritional Sciences +17

Carotenoid deposition in pen-reared salmonids fed diets containing oil extracts of red crab (Pleuroncodes planipes)

John Spinelli, Conrad V. W. Mahnken · Aquaculture · 1978 · 94 citations

Agriculture, Animal Sciences, Nutritional Sciences +13

Characterization of astaxanthin pigments from heat-processed crawfish waste

Samuel P. Meyers, David Bligh · Journal of Agricultural and Food Chemistry · 1981 · 94 citations

Agriculture, Chemistry, Food Science +12