Postharvest Biology and Technology · 2019 · 35 citations · 54 references
AgricultureCrop SciencesHorticultural SciencesFruit SciencePomologyPostharvest PhysiologyFruit MaturationFruit PhysiologyFruit QualityFruit RipeningFruit TextureRipening PhysiologyFruit Ripening ControlFruit SenescencePostharvest Fruit QualityPostharvest Ripening PhysiologyRipening-induced Senescence
54
Potential of biobased materials for food packaging
Karina Petersen, Per Væggemose Nielsen, Grete Bertelsen et al. · Trends in Food Science & Technology · 1999 · 680 citations