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Dietary Probiotic Bacillus licheniformis H2 Enhanced Growth Performance, Morphology of Small Intestine and Liver, and Antioxidant Capacity of Broiler Chickens Against Clostridium perfringens–Induced Subclinical Necrotic Enteritis

ProbioticDysbiosisSmall IntestineMedicinePoultry DiseasePoultry FarmingMicrobiologyIntestinal MicrobiotaProbioticsFood PreservativesAntioxidant CapacityPoultry ScienceDietary Probiotic Bacillus