Optical, rheological, thermal, and microstructural elucidation of rutin enrichment in Tartary buckwheat flour by hydrothermal treatments - Concepedia

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Optical, rheological, thermal, and microstructural elucidation of rutin enrichment in Tartary buckwheat flour by hydrothermal treatments

24

Citations

22

References

2019

Year

Minsu Oh, Imkyung Oh, Sungmin Jeong, Suyong Lee

Food ChemistryRutin EnrichmentFood BiophysicsChemistryHydrothermal TreatmentsTartary Buckwheat Flour

References

	Year	Citations

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