Publication | Closed Access
Cinnamon nanophytosomes embedded electrospun nanofiber: Its effects on microbial quality and shelf-life of shrimp as a novel packaging
107
Citations
45
References
2019
Year
NanofiberFood PackagingEdible PackagingBiotechnologyNovel PackagingMicrobiologyElectrospun NanofiberCinnamon Nanophytosomes
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