Concepedia

Food neophobia associates with poorer dietary quality, metabolic risk factors, and increased disease outcome risk in population-based cohorts in a metabolomics study

Heikki V. Sarin, Nele Taba, Krista Fischer, Tōnu Esko, Noora Kanerva, Leena Moilanen, Juha Saltevo, Anni Joensuu, Katja Borodulin, Satu Männistö,

American Journal of Clinical Nutrition · 2019 · 75 citations · 39 references

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39

Development of a scale to measure the trait of food neophobia in humans

Patricia Pliner, Karen L. Hobden · Appetite · 1992 · 2.1K citations

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Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease

Stephanie E. Chiuve, Teresa T. Fung, Eric B. Rimm et al. · Journal of Nutrition · 2012 · 1.9K citations · Full text

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Adherence to a DASH-Style Diet and Risk of Coronary Heart Disease and Stroke in Women

Teresa T. Fung · Archives of Internal Medicine · 2008 · 1.5K citations

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Reduction in the Incidence of Type 2 Diabetes With the Mediterranean Diet

Jordi Salas‐Salvadó, Mònica Bulló, Nancy Babió et al. · Diabetes Care · 2010 · 897 citations · Full text

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High-throughput serum NMR metabonomics for cost-effective holistic studies on systemic metabolism

Pasi Soininen, Antti J. Kangas, Peter Würtz et al. · The Analyst · 2009 · 642 citations

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