High loading contents, distribution and stability of β-carotene encapsulated in high internal phase emulsions - Concepedia

Concepedia

Publication | Closed Access

High loading contents, distribution and stability of β-carotene encapsulated in high internal phase emulsions

88

Citations

57

References

2019

Year

Wei Li, Yingqun Nian, Yuchen Huang, Xiaoxiong Zeng, Quan Chen, Bing Hu

Food Hydrocolloids

Food ChemistryFood ColloidMicro-encapsulationFood EngineeringFood ProcessingChemistryHigh Loading ContentsChromatographyEmulsionHealth Sciences

References

	Year	Citations

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