Publication | Open Access
Service Robots Rising: How Humanoid Robots Influence Service Experiences and Elicit Compensatory Consumer Responses
1K
Citations
96
References
2019
Year
Behavioral Decision MakingConsumer StudySocial PsychologySocially Assistive RobotConsumer ResearchCompensatory ResponsesSocial SciencesPsychologyManagementConsumer BehaviorUser PerceptionSocial IdentityBehavioral SciencesService RobotService Robots RisingApplied Social PsychologyService RoboticsMarketingSocial CognitionBehavioral EconomicsHsrs ElicitSocial BehaviorPersonal RobotService InteractionCompensatory ConsumptionInterpersonal AttractionConsumer Attitude
Humanoid service robots with human‑like morphology are poised to become routine in marketplace interactions. The study seeks to determine whether humanoid service robots elicit positive or negative effects on consumers and firms, and to uncover the mechanisms behind these outcomes. Consumers interacting with humanoid robots exhibit compensatory behaviors—such as buying status goods, seeking affiliation, and eating more—driven by heightened discomfort, with these effects mitigated by high social belongingness, healthier food perceptions, or a more machine‑like robot.
Interactions between consumers and humanoid service robots (HSRs; i.e., robots with a human-like morphology such as a face, arms, and legs) will soon be part of routine marketplace experiences. It is unclear, however, whether these humanoid robots (compared with human employees) will trigger positive or negative consequences for consumers and companies. Seven experimental studies reveal that consumers display compensatory responses when they interact with an HSR rather than a human employee (e.g., they favor purchasing status goods, seek social affiliation, and order and eat more food). The authors investigate the underlying process driving these effects, and they find that HSRs elicit greater consumer discomfort (i.e., eeriness and a threat to human identity), which in turn results in the enhancement of compensatory consumption. Moreover, this research identifies boundary conditions of the effects such that the compensatory responses that HSRs elicit are (1) mitigated when consumer-perceived social belongingness is high, (2) attenuated when food is perceived as more healthful, and (3) buffered when the robot is machinized (rather than anthropomorphized).
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