Publication | Closed Access

Gut microbiota modulation and anti-inflammatory properties of anthocyanins from the fruits of Lycium ruthenicum Murray in dextran sodium sulfate-induced colitis in mice

InflammationLycium Ruthenicum MurrayDysbiosisMedicineAnti-inflammatory PropertiesMicrobiologyUlcerative ColitisMicrobiomeIntestinal MicrobiotaPharmacologyGut BarrierGut Microbiota ModulationOxidative Stress